Few appliances spark as much debate as the microwave. For those who don’t have the time (or desire) to cook, it’s a game-changer, swiftly warming up leftovers and transforming fresh ingredients into ...

The microwave doesn't have to be relegated to reheating meals. Try making something fresh with the convenient kitchen ...

This appliance can turn out perfectly cooked salmon in less than 10 minutes. By Kevin Noble Maillard Gary Weinstein, a retired lawyer, has lived in Manhattan for 30 years, and for most of that time, ...

There is little doubt that microwaves have revolutionized the way we prepare food. Aside from allowing us to cook, reheat, and defrost food quickly, they are more energy efficient than conventional ...

Many paper plates may be microwave-safe, but that doesn't mean that all are. Find out which variation of the disposable dish ...

Microwaved meals often get a bad rap. It’s hard to believe that a microwave could possibly cook something equal or better in quality, taste or texture than an appliance that’s easier to control, like ...

There’s no easier way to warm up leftovers than with a microwave, but the problem is, the results aren’t always ideal. We’ve all encountered a nuked chicken breast that’s way more rubbery than the ...

It’s hard to stop after eating a single potato chip —and that’s kind of their whole problem. The deep-fried, popular salty ...

The microwave may be fast, but it'll drain the flavor and texture from your holiday fare. Here are the best ways to reheat ...

I use the microwave almost every other day, mainly to reheat leftovers. You’d think that with such frequent usage, I’d be able to ensure that my food comes out of the microwave perfectly heated every ...