This simple vanilla buttermilk cake recipe, made with brown butter in the cake and frosting, was a hit with all who ate it. I have to admit that this moist, single layer cake, that I served with fresh ...

Caramel goodness oozes in between the layers of Martha Stewart’s latest cake, and we are obsessed. The chef and lifestyle guru is known for “elevating the everyday,” but her twist on a brown sugar ...

Coffee cake sure isn’t a bad way to start (or finish) the day, especially when it’s elevated with brown butter and even a glazed topping to sweeten the deal. "It’s quite the utilitarian bake — it’s ...

Coffeecakes adorned with crumb toppings are my favorite. They can be a welcome sweet indulgence over the holidays, especially when seeking out a breakfast treat for overnight guests. The topping is ...

Here's a dessert that is so delicious, it makes my stomach rumble just to think about it. The nutty butter cake is warm and smothered in a butterscotch-toffee-like blanket. It's a little piece of ...

The golden days of summer are here, bringing with them a bounty of fresh produce and the urge to gather with friends. What better way to celebrate the season than with a dessert that embodies all its ...

If you're a baker or connoisseur of anything sweet, then you're probably pretty familiar with brown sugar. It is, afterall, one of the most common baking ingredients. It's often used to make cookies, ...

This deeply-spiced gingerbread loaf cake comes topped with a nutty, slightly tangy brown butter cream cheese frosting for optimal holiday decadence.

Learn when to use each in your cooking. Plus, find out where other brown-colored sugars—like demerara, muscovado, and turbinado—fit in. Brown sugar adds a rich, sweet, and nutty flavor to baked goods ...