When you think about growing herbs in pots, do you imagine a sun-kissed windowsill filled with fragrant galvanized tubs of edible staples? Perhaps you imagine well-positioned patio containers, or a ...

As we all eye the rising temperatures and grocery store prices, growing your own herbs becomes even more appealing. It's affordable, it's fun, and you get a nonstop supply of herbs (at least for a few ...

Even though you might have limited space to garden, you still can grow herbs in pots to enjoy fresh basil, thyme, parsley, and other favorites. Herb gardens in containers are among the easiest types ...

Is there anything more picturesque and charming than an old-fashioned herb garden? Fortunately, you don't need a sprawling yard to grow an assortment of delicious herbs. Many can thrive in pots and ...

Container gardening is an excellent way to bring color, fragrance and beauty to small spaces, patios, or balconies. Whether you want a beautiful floral display or a fresh supply of herbs for your ...

Question: I plant several herbs in my vegetable garden. Do you think I could successfully grow some inside in pots in the winter? I have both south- and west-facing windows. Answer: Yes, fresh herbs ...

Pots are most often the domain of flowers, but they also make a good option for space-challenged and gardenless gardeners who want to grow a few edibles. Most herbs are particularly easy to grow in ...

As a keen indoor gardener, I love to grow herbs on my kitchen windowsill. There's something rewarding about plucking fresh herbs to use as you're cooking. But now that spring has arrived, I'm eager to ...

In metro Phoenix, cultivating herbs indoors and outdoors requires strategic planning to accommodate our sunny, arid climate. For indoor herbs, select varieties that thrive in containers with proper ...

Herbs form the foundations of many successful kitchen gardens. Very many herbs are beautifully aromatic and superabundant. Most are very quick-growing and highly attractive to our pollinator friends, ...

Tech expert Michelle Thatcher grew up surrounded by gadgets and sustained by Tex-Mex cuisine. Life in two major cities--first Chicago, then San Francisco--broadened her culinary horizons beyond meat ...