Made with lime gelatin and lemon cake mix, these key lime cupcakes are light, fluffy, and the perfect combination of sweet and tart. I have a family friend, Barbara Ingram, to thank for this key lime ...

If you really, really, REALLY love Jell-O, you’re going to be in hog heaven today. Why? Because, responding to a request from Betty Joe Brown for a certain cake so good a friend had it made for her ...

It could be due to the size and spacing of the holes you poke in the cake. If the holes are too large, too close together, or if you poke too many, the gelatin can oversaturate the cake and create ...

The winter holidays are here, which for many means a bounty of joy, gratitude and, at least for a couple decades there in the mid-1900s, a frightening volume of gelatin. A succulent spiral ham. A ...