SAN DIEGO — The walk around Santee Lakes isn’t much of a hike, but it still makes for a pleasant way to get outdoors without venturing off the beaten path. When I arrived, though, I wasn’t convinced; ...

It takes about 13 to 15 hours to prepare and cook one of The Smoking Gun’s signature dishes, its smoked prime brisket, according to Andy Weiss, the downtown San Diego restaurant’s executive chef. “We ...

The walk around Santee Lakes isn’t much of a hike, but it still makes for a pleasant way to get outdoors without venturing off the beaten path. When I arrived, though, I wasn’t convinced; it seemed ...