School meals must eventually align with federal nutrition standards informed by the Trump administration's 2025-2030 Dietary Guidelines for Americans.

Americans are being urged to rethink their plates as the updated dietary guidelines shift the focus to whole foods.

Preservatives are often used in ultra processed foods such as ready meals, crisps, sugary snacks and breakfast cereals, which have already been linked to poor health by scientists

A higher intake of preservative food additives was associated with an elevated risk of type 2 diabetes, according to a January study published in Nature Communications.

TTHealthWatch is a weekly podcast from Texas Tech. In it, Elizabeth Tracey, director of electronic media for Johns Hopkins Medicine in Baltimore, and Rick Lange, MD, president of the Texas Tech University Health Sciences Center in El Paso, look at the top ...

(CNN) — People in the United Kingdom lost twice as much weight eating meals typically made at home than they did when eating store-bought ultraprocessed food considered healthy, the latest research has found. “This new study shows that even when an ...

People whose diet contained fewer processed foods lost more weight than people who ate more ultra-processed foods, a recent study confirmed. While both groups lost weight, those eating less in the way of processed foods shed twice as many pounds.

The Global Fresh Food Packaging Market is estimated to be valued at USD 97.75 Bn in 2025 and is expected to reach USD 131.34 Bn by 2032, exhibiting a compound annual growth rate (CAGR) of 4.3% from 2025 to 2032.