Today’s recipe puts a vegetarian twist on the burger that even non-vegetarians will enjoy. These black bean and quinoa (pronounced KEEN-wah) burgers are full of tasty flavors and spices and high in ...

Happy Wednesday. Love is in the air! (Thankfully, not snow.) In Food this week, we offer you 10 Valentine's Day-inspired tributes to Things We Love, and what a diverse assortment it is: Bonnie S.

Getting your Trinity Audio player ready... Adapted from “Burger Bar: Build Your Own Ultimate Burgers,” by Hubert Keller with Penelope Wisner (Wiley). Makes 4 burgers. If cooking outdoors, set a ...

This is a burger where the patties themselves become the bun. The burger is made of red quinoa flavored with chile flakes and cumin along with fresh mint and oregano, then formed into patties and ...

Dear SOS: I just got back from a trip to Santa Fe, N.M., where we ate at Cafe Pasqual’s. I had its wonderful quinoa burger. The restaurant has two recipe books, but this is a new recipe and is sadly — ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Chef Robert Bogart from Elways Downtown ...

While meat lovers look forward to grilling season, many people might be looking for a vegetarian option to toss on the grill. With their high protein content, black beans lend meaty substance to ...

vegan burgers with different veggie patties - Carlo A/Getty Images While many of us might be skeptical of generic, grocery-store dupes of name-brand products, the latest trendy grocery stores have ...

Imagine a burger where the patties themselves become the bun. That’s how True Foods does its Inside Out quinoa burger, and reader Wayne Slavitt of Long Beach can’t stop thinking about it. “It is ...