On a basic level, yogurt is a dairy (or, nowadays, even plant-based) product made through the process of fermentation. By combining heat, certain naturally occurring bacteria, and (often) thickeners, ...

Have you realized the difference in taste between milk and yogurt? Maybe a little sourness in yogurt? Well, that is because yogurt is made out of milk through the help of bacteria. Yes, bacteria — but ...

Joining the Tillamook County Creamery Association’s (TCCA) family of dairy products this January will be a natural sour cream and four new flavors of all-natural yogurt. The most recent addition to ...

Wondering about whether Greek vs. regular yogurt is healthier? Nutrition experts filled us in on which option is better for ...

Q: I have a recipe that calls for buttermilk. Can I use sour milk instead, or kefir? If so, how do I sour milk? A: Sour milk or kefir can be substituted for buttermilk. For kefir, substitute it cup ...