Typically, a cake would not be my ideal sweet treat for the week, but when it is your roommates’ birthday and you are crowned the baker of the apartment, duty calls. When scheming up her ideal perfect ...

I love brainstorming new recipes for the holiday season, and this year, I really wanted to come up with a dessert to switch things up. I wanted something that still tasted like the holidays with that ...

Filled with apples and cinnamon and topped with cream cheese—what's not to love? I love to bake cakes in the fall, and the cooler temperatures outside make it a little easier to deal with heating the ...

Chef Mary substitutes healthier ingredients for the oil and whole eggs typically called for in a packaged cake mix, and she tops it off with a reduced-fat cream cheese frosting. 1. Lightly spray a ...

This vanilla chai cake is the best chai spice bundt cake recipe! It's a moist, old fashioned spice bundt cake recipe with sour cream, topped with the best brown butter cream cheese icing! And you can ...

From pumpkin spice to cinnamon sugar, fall is full of decadent flavors that warm you from the inside-out. One of our favorite recipes to make when autumn rolls around is this rustic Apple Spice Cake ...

This pretty layer cake with gingerbread spices and molasses is an everyday snack cake disguised as something fancy. Instead of a loaf or rectangular pan, it's baked in two round layers and stacked ...

Mix dry ingredients together & toss apple slices in mixture. Place apples in pie crust and top with a second pie crust. Dot with butter & sprinkle 1/4 cup sugar on top. Bake in 350 degree oven for 45 ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 12 servings. For cake: 2 cups cake flour or all-purpose >flour> 1 tablespoon baking powder> Step 2:> Prepare the cake.