Mixed vegetable cutlets are a combination of potatoes, carrots, peas, beans, and spices, offering a rich flavor profile and a wide array of nutrients. This dish is easy to prepare—simply boil the ...

Many people like outside food very much. They eat it with great relish. However, sometimes it is not prepared with complete purity and in such a case it becomes heavy. By the way, many spicy things ...

As school starts and we begin to look to the holiday season, those slower days of summer seem far away. Time becomes more precious. There are lots of terrific dishes that just pop out of the pan onto ...

Place the potatoes in a large pot of cold, lightly salted water. Bring to a boil, then reduce heat and simmer until the potatoes are tender, about 20 minutes. Drain the potatoes and rinse under cold ...

With the drop in temperature, comforting fried dishes take the centre stage. And if you are a non-vegetarian, then cutlets ...

Let’s say that one of your New Year’s resolutions is to eat healthier and lose some weight. Join the crowd, right? In practice, what we probably mean — among other things — is that we plan to eat more ...

Potato lovers, we have a special recipe you are sure to love. If you haven't tasted it already, aloo corn cutlet is a crisp and delicious snack that never fails to satisfy. Image Credit: iStock This ...

To Pressure cook, add vegetables to the cooker except spring onion and pour half cup water. Pressure cook on a medium heat for two whistles. When the pressure regulator drop drain the excess water. 2.

Sounds like a tall order for a culinary tradition that adores smearing bagels and lox with cream cheese, and slathering sour cream over blintzes stuffed with cheese. But according to Steven Raichlen, ...