Korma is a braised Indian dish made with spices, nuts, yogurt, cream or even coconut milk. It can be made with meat or poultry, but this vegetarian version is just as satisfying — and faster for a ...

Toward the end of last August, when the melons and peaches at the market mingled with gigantic heads of broccoli and plump plums, friends and family came to visit. Among them was Granny Kathy. Though ...

This vegetable korma with coconut, chilli and turmeric celebrates the vegetarian food of the Puducherry region, located on the Bay of Bengal. Serve it up with dosai or rice for a lovely home-cooked ...

Try The Detox Kitchen chef, Lily Simpson's Prawn and vegetable Korma with 'rice' and chutney to satisfy those weekend takeaway cravings. 1/ First up, the cauliflower rice. Preheat your oven to 180°C.

The onion knows its place in Arora Creations' Vegetable Korma. Photo by Victoria Bekiempis Like their meaty relatives, vegetarian-friendly TV dinners and pre-made meals can be as tasteless as they are ...

Korma is a braised Indian dish made with spices, nuts, yogurt, cream or even coconut milk. It can be made with meat or poultry, but this vegetarian version is just as satisfying — and faster for a ...

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