Kids and adults alike love bread. Give them some simple toast for breakfast or a hearty sandwich, and they will gobble it down in minutes. Breads are so versatile that you can make several dishes with ...

Learn how to make a sourdough starter from scratch with just flour and water. The bubbly, tangy starter is the base to ...

There’s something grounding about creating your own sourdough starter from nothing more than whole wheat flour and water. It’s the kind of slow, patient process that our great-grandparents practiced ...

Q: Sometime between 1970 and 1975; the Trib published a wonderful bread recipe for an oatmeal whole wheat bread that included honey and dry milk. My memory tells me it was the tastiest bread I‘ve ever ...

Sprouted whole wheat bread (recipe, Page D2), made with four ingredients (one of which is water), is presented in Peter Reinhart’s new book, “Bread Revolution.” Paige Green In its purest form, baking ...

Healthiest types of bread include sprouted grain, sourdough, and whole wheat. They provide fiber, protein, and nutrients that can benefit overall health.

Here’s an excellent healthy homemade whole wheat bread recipe. Learn how to make whole wheat bread light and fluffy with just the right combination of ingredients. Who can resist the sweet fragrance ...