APPLE DESSERT CAKE This cake can be served as a dessert or as a treat with coffee. I usually serve it with my homemade vanilla ice cream or whipped cream. Ingredients: 125g (4.5oz) butter, melted 2 apples, peeled, cored and diced 1 cup self-raising flour 1 cup sugar 1 egg 1 tsp vanilla extract 1 tsp cinnamon (optional) Method: • Preheat oven to 180°C (350°F) and grease a 20 cm (8 inch) round cake tin. • Place all the ingredients in a bowl and mix to combine. • Pour into the prepared tin. • Bake

859 reactions · 32 shares | I'm thrilled to announce that pre-orders are now open for my upcoming Five Ingredients Cookbook, set to release on October 2nd!  Check out this video for all the details, or click the link to reserve your copy: https://www.twer.co.nz/shop. Thanks for your support! | The World's Easiest Recipes | Facebook